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Scalloped Chicken

boston-cooking-school-cookbook/recipes/17-poultry-and-game/scalloped-chicken.md

Scalloped Chicken

Method

Butter a baking-dish. Arrange alternate layers of cold, cooked sliced chicken and boiled macaroni or rice. Pour over White, Brown, or Tomato Sauce, cover with buttered cracker crumbs, and bake in a hot oven until crumbs are brown.

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